Meatballs and brand new potatoes
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Lamb steaks with fresh veg and gravy for our Sunday lunch
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Winner winner Chicken Dinner 
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I will be attempting beer battered calamari
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Fajitas tonight 
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Roast pork with stuffing, all the vegetables from the garden. Beans, New potatoes, carrots and parsnips
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Tonight I will be whatever’s on the menu and whatever the chef cooks as I am out for the night 
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Bit of a throw it in the oven and hope for best type of dinner for us tonight…
I diced up some carrots and peppers, chopped up some left over broccoli, put it all in a baking dish and drizzled with olive oil, then put some pork and caramelised onion sausages on top. Currently baking in the oven. Going to have it with some left over roast potatoes that are currently warming up.
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Chilli con carne, standard easy Mon eve fare!
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The biggest Jackets I could find with cheese and bacon. Lush side salad with avocado
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Vegetarian lasagne I prepared yesterday (and one in the freezer for another day)
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Sausage and pearl barley stew, with loads of sweet baby carrots! Mmmmm
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I have some pearl barley and wondered what to do with it. I also have sausages.
Ready, Steady
COOK!
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Recipe is go!
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@Melody1 sausage casserole hmmmm
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Turkey Chilli from freezer (batched cooked and frozen) and Rice tonight
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Things are hot hot hot in my kitchen…
Preparing beef in black bean with green peppers and sweet and sour chicken.
Having it with egg fried rice…
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Ooh, had that from work last week, reduced! Probably not as good as home made!
Mushroom bourguignon. And oh dear, there will be wine left.
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Paella tonight, takes ages to prepare and cook, but worth it.
5 Likes