@Melody1 - Is there a particular app or something you use? I tried to use one for this before but it was so glitchy it just didn’t seem to work unfortunately. Would love to be able to make even a tiny bit of difference!
For dinner tonight I’m having fajitas which is a firm favourite
I think there maybe but I volunteer at a project with a SexInTheCity rating of 506.
I seriously haven’t bought any food (except milk) since March when I started there during furlough.
Last night:
Charlie Bingham Chicken Jalfrezi and Pilau rice (for two - for one )
I once asked in a restaurant what they flavoured the vegan fish fingers with. The answer was not as pervy as i suspected! Turns out they’re breaded halloumi. How they can get away with calling them fish fingers under the Trades Description Act is beyond me!
We just made ‘Ghost Bagels’ as a light snack for dinner for us and the kids…
Bagels toasted then place a cheese slice cut into a ghost shape over the top…melt under grill until mouth forms through the bagel hole. Two dots of balsamic glaze for eyes…and jobs a good ‘un